Appetizers

Appetizers

Chili Bread Bowl
10

Our house made beer chili served in a freshly baked sourdough bread bowl and topped with shredded cheese, diced onions and sour cream.

Crab Dip Bread Bowl
12

Served in a freshly baked sourdough bread bowl with sourdough crostini.

Sourdough Pretzel Sticks (4)
8

Served with our homemade queso sauce.

Tater Tots (8)
8

Hand-shredded and formed tater tots. Served with queso sauce and pickled jalapeños.

Loaded Tots (8)
9

Our own hand-shredded tots topped with mixed cheese, BACON and chives. Served with sour cream.

Crispy Artichokes (8)
8

Panko breaded house-marinated artichoke hearts. Served with garlic artichoke cream sauce.

Avocado Egg Rolls (8)
9

Crispy and creamy, just like you’d expect… but better.

Bacon Mac And Cheese Egg Rolls (8)
8

Ditalini pasta, Jack and Cheddar queso and BACON!

Loaded Potato Egg Rolls (8)
8

BACON cheddar mashed potatoes fried in a crispy egg roll wrapper. Served with a side of sour cream.

Spinach Dip Bread Bowl
9

Served in a freshly baked sourdough bread bowl with corn tortilla chips.

Cajun Wings (8)
9

Lightly fried beer-braised wings with a dusting of Louisiana spice.

Plank o’ Cheese
12

Ya get it? It’s a cheese board, but it’s served on one of our planks. We’re so clever! Gruyere, Irish Porter, Brie, sliced apple, candied walnuts, and sourdough crostini

Guacamole & Chips
10

Fresh avocado, cilantro, tomato, and onion served in a tortilla bowl with tortilla chips