The Pot Of Gold (For a Limited Time)

It’s baaaack! Sink your teeth into this St. Patrick’s Day delicacy that’s loaded with corned beef, cabbage, and mozzarella cheese. It’s finished with shredded carrot and our homemade stout mustard for extra luck.

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The Pizzadilla

It’s a PEET-SUH-DEE-YAH! And it’s DELICIOUS! Spicy chicken fajita with peppers and all the good stuff, folded in our signature sourdough crust with loads of melted jack and cheddar cheeses. Served with guacamole and sour cream for your dipping pleasure.

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The Bangkok

Spicy marinated chicken dressed in Thai peanut sauce and jack cheese. Topped with julienned cucumber, scallions, bean sprouts, crushed peanuts, and a drizzle of Sriracha.

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The Sunday Dinner

Homemade meatloaf, mashed potatoes, gravy and mozzarella cheese!

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PIZZA OF THE WEEK: The Caesar’s Palace

This pie is loaded with grilled chicken, mozzarella cheese, shredded lettuce, homemade sourdough croutons, and grated parmesan, all coated in our house Caesar dressing.

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The Bacon White (The Standard)

Alfredo sauce, Ricotta cheese, Mozzarella cheese and BACON!

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The Red

Our version of a plain pizza. Garlic Parmesan red sauce and Mozzarella cheese.

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The Chopped Salad

Your choice of salad on a crispy sourdough crust.

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The C.A.B.

Garlic avocado cream sauce topped with cilantro-lime chicken, sliced avocado, crispy BACON and Mozzarella cheese.

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The Artichoke

Garlic artichoke cream sauce, artichoke hearts and Mozzarella.

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